Chicken Fajitas Recipe

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Ingredients:

Serving

5 tbsp vegetable oil, divided
2 tbsp worcestershire sauce
1 tbsp soy sauce
1 tbsp lemon juice
1 tsp white wine vinegar
1/4 tsp salt
1/8 tsp pepper
1 1/4 lbs chicken breasts, boneless, skinless , cut into thin strips
10 flour tortillas, warmed (7 inches)
shredded cheddar cheese
guacamole

Directions:

In a large resealable plastic bag, combine 4 tablespoons oil, Worcestershire sauce, soy sauce, lemon juice, vinegar, salt and pepper.
Add chicken; seal bag and turn to coat. Refrigerate for at least 30 minutes. Drain and discard marinade.
In a skillet, saute chicken in remaining oil for 8 minutes or until chicken juices run clear. Serve in tortillas with cheese and guacamole.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	451.62 Kcal (1891 kJ)
Calories from fat	193.35 Kcal
		% Daily Value*
Total Fat	21.48g	33%
Cholesterol	66.89mg	22%
Sodium	1056.25mg	44%
Potassium	469.94mg	10%
Total Carbs	37.6g	13%
Sugars	0.84g	3%
Dietary Fiber	1.97g	8%
Protein	28.84g	58%
Vitamin C	2.1mg	3%
Iron	2.3mg	13%
Calcium	38.1mg	4%

Amount Per 100 g
Calories	219.46 Kcal (919 kJ)
Calories from fat	93.96 Kcal
		% Daily Value*
Total Fat	10.44g	33%
Cholesterol	32.51mg	22%
Sodium	513.28mg	44%
Potassium	228.36mg	10%
Total Carbs	18.27g	13%
Sugars	0.41g	3%
Dietary Fiber	0.96g	8%
Protein	14.01g	58%
Vitamin C	1mg	3%
Iron	1.1mg	13%
Calcium	18.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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