Directions:
- Combine all ingredients and place in a crockpot.
- Cook on low for 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 262.87 Kcal (1101 kJ) | ||
| Calories from fat | 239.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.62g | 41% | |
|---|---|---|---|
| Cholesterol | 63.4mg | 21% | |
| Sodium | 86.33mg | 4% | |
| Potassium | 371.74mg | 8% | |
| Total Carbs | 3.9g | 1% | |
| Sugars | 2.41g | 10% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 3.76g | 8% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 12.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 176.59 Kcal (739 kJ) | ||
| Calories from fat | 160.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.88g | 41% | |
|---|---|---|---|
| Cholesterol | 42.59mg | 21% | |
| Sodium | 57.99mg | 4% | |
| Potassium | 249.72mg | 8% | |
| Total Carbs | 2.62g | 1% | |
| Sugars | 1.62g | 10% | |
| Dietary Fiber | 0.81g | 5% | |
| Protein | 2.52g | 8% | |
| Vitamin C | 1.7mg | 4% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.8mg | 7% | |
| Calcium | 8.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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