Directions:
- Stir together all ingredients in a small serving bowl. Adjust seasonings and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 364.81 Kcal (1527 kJ) | ||
| Calories from fat | 221.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.66g | 38% | |
|---|---|---|---|
| Cholesterol | 80.59mg | 27% | |
| Sodium | 446.45mg | 19% | |
| Potassium | 706.45mg | 15% | |
| Total Carbs | 23.12g | 8% | |
| Sugars | 9.46g | 38% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 13.08g | 26% | |
| Vitamin C | 20.9mg | 35% | |
| Iron | 0.7mg | 4% | |
| Calcium | 479.6mg | 48% | |
| Amount Per 100 g | |||
| Calories | 92.69 Kcal (388 kJ) | ||
| Calories from fat | 56.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.27g | 38% | |
|---|---|---|---|
| Cholesterol | 20.48mg | 27% | |
| Sodium | 113.44mg | 19% | |
| Potassium | 179.5mg | 15% | |
| Total Carbs | 5.87g | 8% | |
| Sugars | 2.4g | 38% | |
| Dietary Fiber | 0.12g | 2% | |
| Protein | 3.32g | 26% | |
| Vitamin C | 5.3mg | 35% | |
| Iron | 0.2mg | 4% | |
| Calcium | 121.9mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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