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Ramen Noodles With Cheese Sauce, Tuna & Beans Recipe

Ramen Noodles With Cheese Sauce, Tuna & Beans Recipe

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Ramen Noodles With Cheese Sauce, Tuna & Beans

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Ingredients:

Serving

3 (3 oz) packages top ramen noodles
1 (16 oz) jar cheese sauce
1 (16 oz) can pink beans
2 (6 oz) cans tuna ( in oil tastes better)
1 cup mayonnaise
2 tbsp dried vegetable flakes
1 tsp hot pepper
1 tsp paprika
1/2 tsp pepper

Directions:

Make Sauce: empty half of Jar of Ragu Double Cheddar cheese - 8 ounces - into a sauce pan and heat atop a stove. Add in two cans of Tuna (I used one in oil and one in water), one can of Pink beans, spices to taste - hot pepper, paprika, pepper.
Rinse the canned beans of the canned liquid before adding them inches.
Make Noodles: boil 4 cups of water in a 2 quart pot atop the stove. Throw in the vegetable flakes. Then add the 3 bricks of Ramen, broken into quarters. DO NOT USE RAMEN FLAVOR PACKS.
In a 2+ quart casserole dish, mix together the noodles and vegie flakes with the sauce. Add in the Mayo.
Serve hot or cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	277.94 Kcal (1164 kJ)
Calories from fat	210.75 Kcal
		% Daily Value*
Total Fat	23.42g	36%
Cholesterol	15.06mg	5%
Sodium	508.44mg	21%
Potassium	125.46mg	3%
Total Carbs	12.82g	4%
Sugars	1.22g	5%
Dietary Fiber	0.97g	4%
Protein	4.25g	8%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	20.7mg	2%

Amount Per 100 g
Calories	511.54 Kcal (2142 kJ)
Calories from fat	387.88 Kcal
		% Daily Value*
Total Fat	43.1g	36%
Cholesterol	27.71mg	5%
Sodium	935.76mg	21%
Potassium	230.9mg	3%
Total Carbs	23.59g	4%
Sugars	2.25g	5%
Dietary Fiber	1.78g	4%
Protein	7.82g	8%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	1.7mg	5%
Calcium	38.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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