Directions:
- In a small bowl, combine the first five ingredients; stir in 2/3 cup cheese. Spread over each muffin half; sprinkle with remaining cheese and paprika.
- Place on a baking sheet. Broil 3-4 inches from the heat for 2-4 minutes or until lightly browned and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.12 Kcal (1148 kJ) | ||
| Calories from fat | 170.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.97g | 29% | |
|---|---|---|---|
| Cholesterol | 31.89mg | 11% | |
| Sodium | 272.72mg | 11% | |
| Potassium | 98.24mg | 2% | |
| Total Carbs | 14.42g | 5% | |
| Sugars | 1.15g | 5% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 11.83g | 24% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.9mg | 5% | |
| Calcium | 266.7mg | 27% | |
| Amount Per 100 g | |||
| Calories | 365.55 Kcal (1530 kJ) | ||
| Calories from fat | 227.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.29g | 29% | |
|---|---|---|---|
| Cholesterol | 42.53mg | 11% | |
| Sodium | 363.68mg | 11% | |
| Potassium | 131mg | 2% | |
| Total Carbs | 19.23g | 5% | |
| Sugars | 1.54g | 5% | |
| Dietary Fiber | 1.76g | 5% | |
| Protein | 15.78g | 24% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.2mg | 5% | |
| Calcium | 355.7mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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