Raisin Bagel Stackers Recipe

Posted by
Rate It!
Raisin Bagel Stackers
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Lightly toast bagels; spread cream cheese on bottom halves. Layer with the lettuce, turkey, dill, onions, cheese and tomato. Sprinkle with salt and pepper. Spread mayonnaise on top halves of bagels; place over tomato. Yield: 2 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 556.5 Kcal (2330 kJ)
Calories from fat 67.05 Kcal
% Daily Value*
Total Fat 7.45g 11%
Cholesterol 53.78mg 18%
Sodium 1426.1mg 59%
Potassium 1855.77mg 39%
Total Carbs 80.1g 27%
Sugars 12.04g 48%
Dietary Fiber 9.91g 40%
Protein 38.14g 76%
Vitamin C 44.9mg 75%
Iron 11.1mg 62%
Calcium 534.1mg 53%
Amount Per 100 g
Calories 57.96 Kcal (243 kJ)
Calories from fat 6.98 Kcal
% Daily Value*
Total Fat 0.78g 11%
Cholesterol 5.6mg 18%
Sodium 148.54mg 59%
Potassium 193.29mg 39%
Total Carbs 8.34g 27%
Sugars 1.25g 48%
Dietary Fiber 1.03g 40%
Protein 3.97g 76%
Vitamin C 4.7mg 75%
Iron 1.2mg 62%
Calcium 55.6mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top