Directions:
- Cut cream cheese into cubes and bring to room temperature.
- Put prepared mashed potatoes in soup pot. Cover with chicken broth, bring to boil, mashing with a potato masher and stirring.
- Reduce heat, add spices and cream cheese cubes. Heat until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.78 Kcal (635 kJ) | ||
| Calories from fat | 23.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.57g | 4% | |
|---|---|---|---|
| Cholesterol | 6.8mg | 2% | |
| Sodium | 1634.04mg | 68% | |
| Potassium | 653.29mg | 14% | |
| Total Carbs | 27.87g | 9% | |
| Sugars | 1.96g | 8% | |
| Dietary Fiber | 3.08g | 12% | |
| Protein | 3.61g | 7% | |
| Vitamin C | 25.6mg | 43% | |
| Calcium | 62.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 38.68 Kcal (162 kJ) | ||
| Calories from fat | 5.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.65g | 4% | |
|---|---|---|---|
| Cholesterol | 1.73mg | 2% | |
| Sodium | 416.49mg | 68% | |
| Potassium | 166.51mg | 14% | |
| Total Carbs | 7.1g | 9% | |
| Sugars | 0.5g | 8% | |
| Dietary Fiber | 0.79g | 12% | |
| Protein | 0.92g | 7% | |
| Vitamin C | 6.5mg | 43% | |
| Calcium | 16mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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