Savory Garlic Marinated Steak Recipe

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Ingredients:

Serving

1/2 cup balsamic vinegar (does not have to be an expensive 1)
1/4 cup soy sauce (for a less salty flavor i recommend low sodium )
1 tsp worcestershire sauce
2 tbsp olive oil
1/2 tsp liquid smoke (optional-but adds a delightful smoky flavor) (optional)
2 tbsp honey
3 tbsp instant minced garlic (comes in a jar)
2 tsp ground black pepper
1 tsp onion powder
1/2 tsp salt
1 pinch cayenne pepper
2 1/2 lbs rib eye steaks

Directions:

Combine all liquid ingredients in a medium bowl. Add dry ingredients to liquid ingredients. (Make sure all ingredients are mixed completely.).
Place steaks in a shallow, non-porous dish, and pour marinade over steaks. For optimal flavor, rub the marinade into the meat. (I sometimes use a plastic bag for easier storage and clean-up.).
Cover and let marinade in the refrigerator for 24-48 hours.
Grill steaks for 7-8 minutes per side on a lightly oiled grate or until internal temperature reaches at least 145°.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	831.35 Kcal (3481 kJ)
Calories from fat	523.2 Kcal
		% Daily Value*
Total Fat	58.13g	89%
Cholesterol	187.07mg	62%
Sodium	1463.25mg	61%
Potassium	793.15mg	17%
Total Carbs	18.7g	6%
Sugars	14.02g	56%
Dietary Fiber	0.7g	3%
Protein	56.39g	113%
Vitamin C	2.4mg	4%
Iron	6.7mg	37%
Calcium	56.1mg	6%

Amount Per 100 g
Calories	230.24 Kcal (964 kJ)
Calories from fat	144.9 Kcal
		% Daily Value*
Total Fat	16.1g	89%
Cholesterol	51.81mg	62%
Sodium	405.24mg	61%
Potassium	219.66mg	17%
Total Carbs	5.18g	6%
Sugars	3.88g	56%
Dietary Fiber	0.19g	3%
Protein	15.62g	113%
Vitamin C	0.7mg	4%
Iron	1.9mg	37%
Calcium	15.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

21.3

Points
22

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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