Quick Barbecued Beef Sandwiches Recipe

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Ingredients:

Serving

1 tbsp vegetable oil
1 medium onion, chopped
1 (26 oz) can campbell's condensed tomato soup (regular or 25% less sodium)
1/4 cup water
2 tbsp packed brown sugar
2 tbsp vinegar
1 tbsp worcestershire sauce
1 1/2 lbs thinly sliced deli roast beef
12 pepperidge farm farmhouse premium white sesame seed rolls, split and toasted

Directions:

Heat oil in saucepot. Add onion and cook until tender.
Add soup, water, sugar, vinegar and Worcestershire. Heat to a boil. Cook over low heat 5 minute Add beef and heat through. Serve beef mixture on rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1163.03 Kcal (4869 kJ)
Calories from fat	244.85 Kcal
		% Daily Value*
Total Fat	27.21g	42%
Cholesterol	360.53mg	120%
Sodium	5913.77mg	246%
Potassium	383.69mg	8%
Total Carbs	18.42g	6%
Sugars	9.46g	38%
Dietary Fiber	2.68g	11%
Protein	76.65g	153%
Vitamin C	10.2mg	17%
Iron	1599.7mg	8887%
Calcium	56mg	6%

Amount Per 100 g
Calories	123.96 Kcal (519 kJ)
Calories from fat	26.1 Kcal
		% Daily Value*
Total Fat	2.9g	42%
Cholesterol	38.43mg	120%
Sodium	630.3mg	246%
Potassium	40.89mg	8%
Total Carbs	1.96g	6%
Sugars	1.01g	38%
Dietary Fiber	0.29g	11%
Protein	8.17g	153%
Vitamin C	1.1mg	17%
Iron	170.5mg	8887%
Calcium	6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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