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Quick and Easy Thai Style Coleslaw Recipe

Quick and Easy Thai Style Coleslaw Recipe

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Ingredients:

Serving

1 (16 oz) package shredded coleslaw mix
1/4 cup lime juice
1/4 cup rice wine vinegar
1 tbsp fish sauce
2 tbsp sesame oil
2 tbsp honey
1/4 cup chopped peanuts
salt and pepper to taste

Directions:

Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts. Stir until well blended. If you have a bowl with a lid, put the lid on and shake thoroughly. Taste, and season with salt and pepper. Refrigerate for a few hours, stirring or shaking occasionally, to allow the flavors to blend before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	77.48 Kcal (324 kJ)
Calories from fat	51.68 Kcal
		% Daily Value*
Total Fat	5.74g	9%
Cholesterol	0.28mg	0%
Sodium	179.75mg	7%
Potassium	56.64mg	1%
Total Carbs	6.16g	2%
Sugars	4.73g	19%
Dietary Fiber	0.48g	2%
Protein	1.33g	3%
Vitamin C	3.5mg	6%
Iron	0.3mg	2%
Calcium	8.1mg	1%

Amount Per 100 g
Calories	228.12 Kcal (955 kJ)
Calories from fat	152.16 Kcal
		% Daily Value*
Total Fat	16.91g	9%
Cholesterol	0.83mg	0%
Sodium	529.27mg	7%
Potassium	166.77mg	1%
Total Carbs	18.12g	2%
Sugars	13.92g	19%
Dietary Fiber	1.42g	2%
Protein	3.93g	3%
Vitamin C	10.3mg	6%
Iron	0.8mg	2%
Calcium	23.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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