Directions:
- Mix all three ingredients and pour over Pork Chops or Pork Steaks, and let sit for 8 hours or over night. (Pork will turn out nice and tender).
- Or just use as a Basting Sauce or BBQ Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 367.65 Kcal (1539 kJ) | ||
| Calories from fat | 113.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.62g | 19% | |
|---|---|---|---|
| Sodium | 251.99mg | 10% | |
| Potassium | 48.77mg | 1% | |
| Total Carbs | 62.35g | 21% | |
| Sugars | 41.48g | 166% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 2.37g | 5% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 46.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 318.22 Kcal (1332 kJ) | ||
| Calories from fat | 98.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.92g | 19% | |
|---|---|---|---|
| Sodium | 218.11mg | 10% | |
| Potassium | 42.21mg | 1% | |
| Total Carbs | 53.97g | 21% | |
| Sugars | 35.9g | 166% | |
| Dietary Fiber | 1.37g | 6% | |
| Protein | 2.05g | 5% | |
| Vitamin C | 7.9mg | 15% | |
| Iron | 0.7mg | 4% | |
| Calcium | 40mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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