Quick and Easy Chocolate Toffee Cookies Recipe

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Quick and Easy Chocolate Toffee Cookies
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Ingredients
4
Count
Nutrition
56
Calories
Total time
17
Minutes
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Ingredients:

  • 1 (15 oz) box chocolate cake mix (i used betty crocker fudge cake mix)
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 (8 oz) package of heath english toffee bits

Directions:

  1. Preheat oven to 350 degrees. Mix all ingredients in a bowl until combined. Batter will be thick. Drop by spoonful onto baking sheet. Bake for 12 minutes. Remove from oven and let rest on the baking sheet for 2-3 minutes. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.75 Kcal (233 kJ)
Calories from fat 49.42 Kcal
% Daily Value*
Total Fat 5.49g 8%
Cholesterol 14.03mg 5%
Sodium 20.86mg 1%
Potassium 8.96mg 0%
Total Carbs 1.61g 1%
Sugars 1.16g 5%
Dietary Fiber 0.02g 0%
Protein 0.55g 1%
Iron 0.1mg 1%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 527.38 Kcal (2208 kJ)
Calories from fat 467.51 Kcal
% Daily Value*
Total Fat 51.95g 8%
Cholesterol 132.76mg 5%
Sodium 197.32mg 1%
Potassium 84.74mg 0%
Total Carbs 15.21g 1%
Sugars 10.95g 5%
Dietary Fiber 0.22g 0%
Protein 5.18g 1%
Iron 1.3mg 1%
Calcium 36.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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