Easy Chocolate Butterscotch Cookies Recipe

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Easy Chocolate Butterscotch Cookies
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Ingredients
4
Count
Nutrition
1840
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine cake mix, oil and eggs in a large bowl. Add butterscsotch chips and mix well.
  3. Drop dough by tablespoonfuls onto ungreased cookie sheets.
  4. Bake for 8 to 10 minutes until the center is just set. Let stand 2 minutes.
  5. Remove to wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1840.26 Kcal (7705 kJ)
Calories from fat 1125.45 Kcal
% Daily Value*
Total Fat 125.05g 192%
Cholesterol 163.68mg 55%
Sodium 434.95mg 18%
Potassium 107.5mg 2%
Total Carbs 176.41g 59%
Sugars 171.01g 684%
Dietary Fiber 0.28g 1%
Protein 8.94g 18%
Iron 4mg 22%
Calcium 171.3mg 17%
Amount Per 100 g
Calories 526.88 Kcal (2206 kJ)
Calories from fat 322.22 Kcal
% Daily Value*
Total Fat 35.8g 192%
Cholesterol 46.86mg 55%
Sodium 124.53mg 18%
Potassium 30.78mg 2%
Total Carbs 50.51g 59%
Sugars 48.96g 684%
Dietary Fiber 0.08g 1%
Protein 2.56g 18%
Iron 1.1mg 22%
Calcium 49mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.2
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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