Directions:
- Preheat oven to 350 degrees F; grease 13x9 inch baking pan.
- In large mixing bowl, combine cake mix, oil and egg; beat at medium speed until crumbly; stir in nuts.
- Reserve 1-1/2 cups crumb mixture; press remaining crumb mixture firmly on bottom of prepared pan.
- In small saucepan over medium heat, combine remaining ingredients; cook and stir until chips melt.
- Pour chocolate mixture evenly over prepared crust; sprinkle reserved crumb mixture evenly over top.
- Bake 25 to 30 minutes or until set; cool and cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 901.31 Kcal (3774 kJ) | ||
| Calories from fat | 744.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.72g | 127% | |
|---|---|---|---|
| Cholesterol | 86.66mg | 29% | |
| Sodium | 245.24mg | 10% | |
| Potassium | 535.83mg | 11% | |
| Total Carbs | 36.77g | 12% | |
| Sugars | 23.53g | 94% | |
| Dietary Fiber | 3.98g | 16% | |
| Protein | 14.72g | 29% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 5.6mg | 31% | |
| Calcium | 84.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 557.83 Kcal (2336 kJ) | ||
| Calories from fat | 460.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.2g | 127% | |
|---|---|---|---|
| Cholesterol | 53.63mg | 29% | |
| Sodium | 151.78mg | 10% | |
| Potassium | 331.63mg | 11% | |
| Total Carbs | 22.76g | 12% | |
| Sugars | 14.56g | 94% | |
| Dietary Fiber | 2.46g | 16% | |
| Protein | 9.11g | 29% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 3.5mg | 31% | |
| Calcium | 52.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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