Peanut Butter Brownie Bars Recipe

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Peanut Butter Brownie Bars
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Ingredients
7
Count
Nutrition
659
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine the cake mix, oil and egg until crumbly. Set aside 1 cup for topping.
  2. Firmly press remaining mixture into a greased 13 x 9 baking pan; set aside.
  3. In a bowl, combine the milk, chocolate, peanut butter and vanilla until smooth. Spread over crust.
  4. Sprinkle with reserved crumb mixture.
  5. Bake at 350 for 25-30 minutes or until brownies pull away from the pan.
  6. Cool on a wire rack. Cut into 24 bars.
  7. Note: You can use 3/4 cup of peanut butter for more peanut butter flavor or try adding peanut butter chips to the batter.
  8. For a finer topping I put the 1 cup of reserved cake mix toping in my food processer for a few seconds before sprinkling on the top of the batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 658.81 Kcal (2758 kJ)
Calories from fat 413.54 Kcal
% Daily Value*
Total Fat 45.95g 71%
Cholesterol 28.89mg 10%
Sodium 59.11mg 2%
Potassium 204.45mg 4%
Total Carbs 63.74g 21%
Sugars 47.96g 192%
Dietary Fiber 7.34g 29%
Protein 9.14g 18%
Vitamin C 0.1mg 0%
Iron 3.2mg 18%
Calcium 34.4mg 3%
Amount Per 100 g
Calories 507.4 Kcal (2124 kJ)
Calories from fat 318.5 Kcal
% Daily Value*
Total Fat 35.39g 71%
Cholesterol 22.25mg 10%
Sodium 45.53mg 2%
Potassium 157.47mg 4%
Total Carbs 49.09g 21%
Sugars 36.94g 192%
Dietary Fiber 5.65g 29%
Protein 7.04g 18%
Vitamin C 0.1mg 0%
Iron 2.4mg 18%
Calcium 26.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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