Quick Almond Paste Recipe

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Quick Almond Paste
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Ingredients
5
Count
Nutrition
14
Calories
Total time
15
Minutes
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Ingredients:

  • 1-1/2 cups (8 oz) whole blanched almonds
  • 1-1/2 cups sifted confectioners' sugar
  • 1/4 tsp salt

Directions:

  1. In a food processor, grind half of the almonds until very fine. Remove and repeat with the remaining almonds. Total ground nuts will yield 1-3/4 cups. Put all nuts and remaining ingredients in the food processor. Cover and process until a paste forms. Gather together and refrigerate in a tightly sealed plastic bag. Yield: 1-1/3 cups (13 ounces).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.4 Kcal (60 kJ)
Calories from fat 10.14 Kcal
% Daily Value*
Total Fat 1.13g 2%
Sodium 32.21mg 1%
Potassium 16.71mg 0%
Total Carbs 0.42g 0%
Sugars 0.12g 0%
Dietary Fiber 0.21g 1%
Protein 0.63g 1%
Iron 0.1mg 0%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 323.57 Kcal (1355 kJ)
Calories from fat 227.85 Kcal
% Daily Value*
Total Fat 25.32g 2%
Sodium 723.65mg 1%
Potassium 375.34mg 0%
Total Carbs 9.45g 0%
Sugars 2.76g 0%
Dietary Fiber 4.78g 1%
Protein 14.11g 1%
Iron 1.4mg 0%
Calcium 115.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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