Almond Paste Recipe

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Almond Paste
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Ingredients
4
Count
Nutrition
1429
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 1 (16 oz) package confectioners' sugar

Directions:

  1. Grind almonds in a blender. Thoroughly mix in confectioners sugar. Beat egg whites slightly, then stir into the almond mixture. Add almond extract, using your hands to blend the heavy mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1428.71 Kcal (5982 kJ)
Calories from fat 1081.6 Kcal
% Daily Value*
Total Fat 120.18g 185%
Sodium 125.39mg 5%
Potassium 1575.25mg 34%
Total Carbs 57.75g 19%
Sugars 25.72g 103%
Dietary Fiber 22.68g 91%
Protein 53.06g 106%
Iron 6.8mg 38%
Calcium 538.6mg 54%
Amount Per 100 g
Calories 481.98 Kcal (2018 kJ)
Calories from fat 364.88 Kcal
% Daily Value*
Total Fat 40.54g 185%
Sodium 42.3mg 5%
Potassium 531.42mg 34%
Total Carbs 19.48g 19%
Sugars 8.68g 103%
Dietary Fiber 7.65g 91%
Protein 17.9g 106%
Iron 2.3mg 38%
Calcium 181.7mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.8
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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