Almond Fudge Cakes Recipe

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Ingredients

Count

Nutrition

902

Calories

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Ingredients:

Serving

1 package chocolate cake mix (regular size)
1 cup (8 oz) sour cream
3/4 cup water
1/2 cup butter, softened
3 eggs
filling:
1 package (8 oz) cream cheese, softened
1 cup confectioners' sugar
1/2 cup heavy whipping cream , whipped
1 tsp almond extract
glaze:
1-1/2 cups confectioners' sugar
1 cup milk chocolate chips
1/2 cup butter, cubed
1/4 cup sweetened condensed milk
5 tsp heavy whipping cream
1 tsp vanilla extract
1 cup chopped almonds, toasted

Directions:

In a large bowl, combine the cake mix, sour cream, water, butter and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
Spoon 1/2 cupfuls into 10 greased 4-in. fluted tube pans. Bake at 350° for 20-25 minutes. Cool for 10 minutes before removing from pans to wire racks to cool completely.
In a small bowl, combine cream cheese and confectioners' sugar until creamy. Fold in whipped cream and almond extract; set aside.
For glaze, in a large saucepan, combine the confectioners' sugar, chocolate chips, butter and milk. Cook and stir over medium heat until smooth. Remove from the heat. Stir in cream and vanilla.
Cut each cake horizontally into two layers. Place each bottom layer on a serving plate; top with a 3 tablespoons filling. Replace tops. Spoon glaze over cakes and sprinkle with almonds. Yield: 10 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	902.44 Kcal (3778 kJ)
Calories from fat	421.14 Kcal
		% Daily Value*
Total Fat	46.79g	72%
Cholesterol	117.42mg	39%
Sodium	528.65mg	22%
Potassium	412.66mg	9%
Total Carbs	120.18g	40%
Sugars	82.87g	331%
Dietary Fiber	3.21g	13%
Protein	10.62g	21%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	8%
Iron	3.8mg	21%
Calcium	185.9mg	19%

Amount Per 100 g
Calories	397.89 Kcal (1666 kJ)
Calories from fat	185.68 Kcal
		% Daily Value*
Total Fat	20.63g	72%
Cholesterol	51.77mg	39%
Sodium	233.09mg	22%
Potassium	181.95mg	9%
Total Carbs	52.99g	40%
Sugars	36.54g	331%
Dietary Fiber	1.41g	13%
Protein	4.68g	21%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	8%
Iron	1.7mg	21%
Calcium	82mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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