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Pumpkin Surprise Muffins Recipe

Pumpkin Surprise Muffins Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 cup plus 3 tbsp. sugar, divided
3 tsp. baking powder
1 tsp. cinnamon
1/4 tsp. salt
1/4 tsp. ground nutmeg
1/4 tsp. ground ginger
2 eggs
1 cup canned pumpkin
1/2 cup sour cream
6 tbsp. butter, melted
6 tbsp. apricot preserves, divided
1 package. (3-oz.) cream cheese, cut into 12 cubes
1/4 cup sliced almonds

Directions:

In a bowl, combine the flour, 1/2 cup sugar, baking powder, cinnamon, salt, nutmeg and ginger.
In another bowl, beat the eggs, pumpkin, sour cream, butter and 3 Tbsp. preserves.
Stir into the dry ingredients just until moistened.
Fill greased or paper lined muffin cups half full.
Place a cream cheese cube and 3/4 tsp. of preserves in each cup.
Top with remaining batter.
Sprinkle with almonds and remaining sugar.
Bake at 400 degrees for 20-25 minutes or until a toothpick comes out clean.
Cool for 5 minutes before removing from pan to a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	245.91 Kcal (1030 kJ)
Calories from fat	105.98 Kcal
		% Daily Value*
Total Fat	11.78g	18%
Cholesterol	53.69mg	18%
Sodium	92.45mg	4%
Potassium	253.8mg	5%
Total Carbs	31.36g	10%
Sugars	11.89g	48%
Dietary Fiber	1.69g	7%
Protein	4.77g	10%
Vitamin C	0.9mg	2%
Vitamin A	0.3mg	9%
Iron	0.8mg	4%
Calcium	98.3mg	10%

Amount Per 100 g
Calories	274.61 Kcal (1150 kJ)
Calories from fat	118.34 Kcal
		% Daily Value*
Total Fat	13.15g	18%
Cholesterol	59.96mg	18%
Sodium	103.24mg	4%
Potassium	283.42mg	5%
Total Carbs	35.02g	10%
Sugars	13.28g	48%
Dietary Fiber	1.89g	7%
Protein	5.32g	10%
Vitamin C	1mg	2%
Vitamin A	0.3mg	9%
Iron	0.9mg	4%
Calcium	109.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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