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Apple Muffins Recipe

Apple Muffins Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 cup white sugar
3 tsp baking powder
1 tsp ground cinnamon
1/2 tsp salt
3/4 cup apple juice
1/3 cup vegetable oil
1 egg
1 cup apple, peeled, cored and finely diced

Directions:

Heat oven to 400 degrees. Grease bottoms only of 12 muffin cups or line with baking cups.
In a medium bowl, combine flour, sugar, baking powder, cinnamon, and salt; mix well.
In a small bowl, combine apple juice, oil, and egg; blend well. Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.) Stir in chopped apples.
Fill cups 2/3 full.
Bake for 18-22 minutes or until toothpick inserted in center comes out clean. Cool 1 minute before removing from pan. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	333 Kcal (1394 kJ)
Calories from fat	118.3 Kcal
		% Daily Value*
Total Fat	13.14g	20%
Cholesterol	27.28mg	9%
Sodium	208.98mg	9%
Potassium	362.91mg	8%
Total Carbs	49.59g	17%
Sugars	14.99g	60%
Dietary Fiber	1.95g	8%
Protein	5.14g	10%
Vitamin C	13.1mg	22%
Iron	0.8mg	4%
Calcium	126.9mg	13%

Amount Per 100 g
Calories	263.75 Kcal (1104 kJ)
Calories from fat	93.7 Kcal
		% Daily Value*
Total Fat	10.41g	20%
Cholesterol	21.61mg	9%
Sodium	165.52mg	9%
Potassium	287.44mg	8%
Total Carbs	39.28g	17%
Sugars	11.87g	60%
Dietary Fiber	1.54g	8%
Protein	4.07g	10%
Vitamin C	10.4mg	22%
Iron	0.6mg	4%
Calcium	100.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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