Ingredients:
- 3 eggs
- 1/3 cup truvia natural sweetener spoonable
- 1 1/2 tsp truvia natural sweetener spoonable
- light whipped topping (optional)
Directions:
- Preheat oven to 400 degrees F.
- Roll out pastry on floured surface 1 inch larger than inverted 9-inch pie pan.
- Ease pastry into pan; flute and trim edge.
- Mix pumpkin, evaporated milk, and eggs on medium speed until well blended; add additional ingredients; mix well.
- Pour mixture into prepared pastry shell.
- Bake for 35 to 40 minutes or until knife inserted into center comes out clean.
- Cool on wire rack.
- Top with whipped topping, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.81 Kcal (112 kJ) | ||
| Calories from fat | 13.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.52g | 2% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 55.86mg | 2% | |
| Potassium | 33.69mg | 1% | |
| Total Carbs | 1.03g | 0% | |
| Sugars | 0.53g | 2% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 2.16g | 4% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 19.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 119.97 Kcal (502 kJ) | ||
| Calories from fat | 61.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 2% | |
|---|---|---|---|
| Cholesterol | 244.18mg | 18% | |
| Sodium | 250.02mg | 2% | |
| Potassium | 150.8mg | 1% | |
| Total Carbs | 4.6g | 0% | |
| Sugars | 2.39g | 2% | |
| Dietary Fiber | 0.39g | 0% | |
| Protein | 9.66g | 4% | |
| Vitamin C | 1.5mg | 1% | |
| Iron | 1.7mg | 2% | |
| Calcium | 87.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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