Pumpkin Pie Cheesecake Recipe

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Ingredients:

Serving

2 large graham cracker pie crusts (9 oz)
5 (8 oz) packages cream cheese, at room temperature
1 cup white sugar
1/2 cup light brown sugar
6 large eggs , cracked into a bowl at room temp
6 large egg yolks , cracked into the same bowl at room temp
1 (15 oz) can pumpkin puree
1 1/2 tsp ground cinnamon
1 tsp ground ginger
1/2 tsp ground nutmeg
1/4 tsp ground allspice

Directions:

Make sure the bottom of your oven is clean before you start.
Preheat your oven to 450°F.
Beat cheese and sugars together for 4 minutes on med high speed, scraping down the inside of the bowl a few times.
Add the eggs 2 at a time mixing for 30 seconds between additions. Scrap down the inside of the bowl a few times while adding the eggs.
Now add the spices and the pumpkin. Cover the spices with the pumpkin so when you start the mixer they don't fly out!
Mix on low speed for 1 minute scraping down the inside of the bowl half way through.
Pour into pie shells then put in the oven and bake for 5 minutes.
After baking for 5 minutes turn down the oven without opening the door to 235°F.
Bake for 60 minutes more then turn off oven and open door leaving the pies inside for 30 minutes to cool.
Remove from oven to cool completely.
Enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.82 Kcal (1230 kJ)
Calories from fat	129.36 Kcal
		% Daily Value*
Total Fat	14.37g	22%
Cholesterol	198.99mg	66%
Sodium	211.93mg	9%
Potassium	124.55mg	3%
Total Carbs	33.95g	11%
Sugars	22.91g	92%
Dietary Fiber	0.63g	3%
Protein	8.3g	17%
Vitamin C	0.1mg	0%
Iron	1.8mg	10%
Calcium	57.3mg	6%

Amount Per 100 g
Calories	279.23 Kcal (1169 kJ)
Calories from fat	122.93 Kcal
		% Daily Value*
Total Fat	13.66g	22%
Cholesterol	189.11mg	66%
Sodium	201.4mg	9%
Potassium	118.36mg	3%
Total Carbs	32.27g	11%
Sugars	21.77g	92%
Dietary Fiber	0.6g	3%
Protein	7.88g	17%
Vitamin C	0.1mg	0%
Iron	1.7mg	10%
Calcium	54.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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