Directions:
- In a bowl place the flour, sugar, cinnamon, pumpkin pie spice, baking powder and salt.
- Stir together to combine.
- In another bowl place the eggs, oil, milk, and pumpkin.
- Stir this until combined then add to the dry ingredients.
- Stir the mixture until it is all combined.
- At this point stir in the cranberries.
- Pour the batter into a greased loaf pan and bake for about 1 hour or until toothpic inserted in center comes out clean in a 350° degree oven.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 609.21 Kcal (2551 kJ) | ||
| Calories from fat | 187.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.85g | 32% | |
|---|---|---|---|
| Cholesterol | 82.15mg | 27% | |
| Sodium | 194.38mg | 8% | |
| Potassium | 451.95mg | 10% | |
| Total Carbs | 96.84g | 32% | |
| Sugars | 44.27g | 177% | |
| Dietary Fiber | 3.49g | 14% | |
| Protein | 10.01g | 20% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 1.9mg | 11% | |
| Calcium | 131.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 268.57 Kcal (1124 kJ) | ||
| Calories from fat | 82.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.19g | 32% | |
|---|---|---|---|
| Cholesterol | 36.21mg | 27% | |
| Sodium | 85.69mg | 8% | |
| Potassium | 199.24mg | 10% | |
| Total Carbs | 42.69g | 32% | |
| Sugars | 19.52g | 177% | |
| Dietary Fiber | 1.54g | 14% | |
| Protein | 4.41g | 20% | |
| Vitamin C | 2.9mg | 11% | |
| Iron | 0.9mg | 11% | |
| Calcium | 58mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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