Puelo's Baby Spinach Salad With Strawberry Ginger Dressing Recipe
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Directions:
- Combine salad ingredients together in a salad bowl and top with dressing.
- For dressing:.
- In bowl combine ginger, mustard, honey, pepper, salt and Mrs. Dash, whisking well. Slowly add rice and white balsamic vinegars. Add strawberry puree and whip well. Add oil and whip well.
- Pour in blender and mix until desired thickness. Store in fridge.
- Makes 3 1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5880.78 Kcal (24622 kJ) | ||
| Calories from fat | 4360.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 484.5g | 745% | |
|---|---|---|---|
| Cholesterol | 36.4mg | 12% | |
| Sodium | 11535.6mg | 481% | |
| Potassium | 1221.83mg | 26% | |
| Total Carbs | 387.48g | 129% | |
| Sugars | 288.17g | 1153% | |
| Dietary Fiber | 4.7g | 19% | |
| Protein | 15.92g | 32% | |
| Vitamin C | 37.8mg | 63% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 5.7mg | 32% | |
| Calcium | 375.3mg | 38% | |
| Amount Per 100 g | |||
| Calories | 399.59 Kcal (1673 kJ) | ||
| Calories from fat | 296.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.92g | 745% | |
|---|---|---|---|
| Cholesterol | 2.47mg | 12% | |
| Sodium | 783.83mg | 481% | |
| Potassium | 83.02mg | 26% | |
| Total Carbs | 26.33g | 129% | |
| Sugars | 19.58g | 1153% | |
| Dietary Fiber | 0.32g | 19% | |
| Protein | 1.08g | 32% | |
| Vitamin C | 2.6mg | 63% | |
| Iron | 0.4mg | 32% | |
| Calcium | 25.5mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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