Directions:
- Combine the mint leaves, green chile peppers, lime juice, sugar, and salt in a food processor and grind into a fine paste. You might need to add some water to help grind all the leaves. Taste test and adjust amounts of salt and sugar to your liking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 538.92 Kcal (2256 kJ) | ||
| Calories from fat | 0.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 214.63mg | 9% | |
| Potassium | 4100.76mg | 87% | |
| Total Carbs | 82.14g | 27% | |
| Sugars | 8.87g | 35% | |
| Dietary Fiber | 71.27g | 285% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 222.5mg | 371% | |
| Vitamin A | 35.5mg | 1183% | |
| Iron | 4258.9mg | 23660% | |
| Calcium | 1424.4mg | 142% | |
| Amount Per 100 g | |||
| Calories | 71.89 Kcal (301 kJ) | ||
| Calories from fat | 0.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 28.63mg | 9% | |
| Potassium | 547.06mg | 87% | |
| Total Carbs | 10.96g | 27% | |
| Sugars | 1.18g | 35% | |
| Dietary Fiber | 9.51g | 285% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 29.7mg | 371% | |
| Vitamin A | 4.7mg | 1183% | |
| Iron | 568.2mg | 23660% | |
| Calcium | 190mg | 142% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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