Prosciutto Pears Recipe

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Ingredients:

Serving

4 pears, cored and cut into wedges
8 oz spreadable mild white cheese ( like laughing cow or boursin or even mascarpone)
about 6oz thinly sliced prosciutto
2 lemons
3 tsp honey
hot sauce
extra fine sea or kosher salt

Directions:

Combine lemon juice, honey and several dashes of hot sauce in small bowl. Whisk well to incorporate.
Cut each slice of prosciutto down the middle to create about 1/2 inch ribbons. Depending on the size of your original slices, you might get 2 or 3 out of each piece. Each should already be several inches in length.
Sprinkle one cut side of each pear piece with just a tiny bit of extra fine salt.
Spread on a thin layer of the cheese over the salt.
Wrap one prosciutto ribbon around each slice barber pole style.
Drizzle with the lemon juice mixture and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	299.46 Kcal (1254 kJ)
Calories from fat	81.65 Kcal
		% Daily Value*
Total Fat	9.07g	14%
Cholesterol	63.79mg	21%
Sodium	1409.44mg	59%
Potassium	466.11mg	10%
Total Carbs	33.61g	11%
Sugars	22.97g	92%
Dietary Fiber	6.21g	25%
Protein	19g	38%
Vitamin C	22.5mg	38%
Iron	0.3mg	2%
Calcium	73.5mg	7%

Amount Per 100 g
Calories	96.14 Kcal (403 kJ)
Calories from fat	26.21 Kcal
		% Daily Value*
Total Fat	2.91g	14%
Cholesterol	20.48mg	21%
Sodium	452.51mg	59%
Potassium	149.65mg	10%
Total Carbs	10.79g	11%
Sugars	7.38g	92%
Dietary Fiber	1.99g	25%
Protein	6.1g	38%
Vitamin C	7.2mg	38%
Iron	0.1mg	2%
Calcium	23.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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