Directions:
- Boil 2 cups sugar and 2 cups water together for 15 minutes.
- Add pears and sliced lemon and cook 15 minutes.
- Add remaining sugar and water and cook until pears are clear and transparent and syrup is thick.
- Pack into clean hot jars and seal at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 48.91 Kcal (205 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.82mg | 0% | |
| Potassium | 37.9mg | 1% | |
| Total Carbs | 12.71g | 4% | |
| Sugars | 10.92g | 44% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 2.2mg | 4% | |
| Calcium | 4.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 87.4 Kcal (366 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.46mg | 0% | |
| Potassium | 67.72mg | 1% | |
| Total Carbs | 22.71g | 4% | |
| Sugars | 19.51g | 44% | |
| Dietary Fiber | 1.72g | 4% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 4mg | 4% | |
| Calcium | 8.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
