Prosciutto, Goat Cheese, and Fig Sandwiches Recipe

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Prosciutto, Goat Cheese, and Fig Sandwiches
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Ingredients:

Directions:

  1. Stir together goat cheese and pepper with a fork. Spread butter on cut sides of rolls. Make sandwiches with rolls, peppered goat cheese, figs, prosciutto, and arugula.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.15 Kcal (1441 kJ)
Calories from fat 146.75 Kcal
% Daily Value*
Total Fat 16.31g 25%
Cholesterol 54.76mg 18%
Sodium 1343.41mg 56%
Potassium 383.53mg 8%
Total Carbs 29.03g 10%
Sugars 8.37g 33%
Dietary Fiber 2.86g 11%
Protein 20.14g 40%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 207.55 Kcal (869 kJ)
Calories from fat 88.5 Kcal
% Daily Value*
Total Fat 9.83g 25%
Cholesterol 33.02mg 18%
Sodium 810.18mg 56%
Potassium 231.3mg 8%
Total Carbs 17.51g 10%
Sugars 5.05g 33%
Dietary Fiber 1.73g 11%
Protein 12.14g 40%
Vitamin C 1mg 3%
Iron 1.1mg 10%
Calcium 64mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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