Melon Salad With Prosciutto and Goat Cheese Recipe

Posted by
Rate It!
Melon Salad With Prosciutto and Goat Cheese
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat prosciutto strips in a non-stick pan over medium heat; cook 3-5 minutes, until crisp. Drain on paper towels.
  2. Whisk together the oil, vinegar, shallots, honey, and mustard. Gently toss melon balls, onion, pine nuts, and basil with the dressing. Mound the arugula onto 6 plates and top with melon mixture.
  3. Crumble the goat cheese and scatter the prosciutto on top. Finish with pepper and salt.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1126.05 Kcal (4715 kJ)
Calories from fat 398.85 Kcal
% Daily Value*
Total Fat 44.32g 68%
Cholesterol 79.38mg 26%
Sodium 2066.39mg 86%
Potassium 4644.55mg 99%
Total Carbs 151.05g 50%
Sugars 31.35g 125%
Dietary Fiber 18.04g 72%
Protein 44.58g 89%
Vitamin C 102mg 170%
Iron 3.5mg 20%
Calcium 831.3mg 83%
Amount Per 100 g
Calories 65.09 Kcal (273 kJ)
Calories from fat 23.06 Kcal
% Daily Value*
Total Fat 2.56g 68%
Cholesterol 4.59mg 26%
Sodium 119.45mg 86%
Potassium 268.48mg 99%
Total Carbs 8.73g 50%
Sugars 1.81g 125%
Dietary Fiber 1.04g 72%
Protein 2.58g 89%
Vitamin C 5.9mg 170%
Iron 0.2mg 20%
Calcium 48.1mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 25.4
    Points
  • 30
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top