Prosciutto, Fig, and Goat Cheese Quesadillas (Sandra Lee) Recipe

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Prosciutto, Fig, and Goat Cheese Quesadillas (Sandra Lee)
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Ingredients:

Directions:

  1. Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.
  2. Lay out 4 tortillas; spread each with half of the goat cheese. Divide prosciutto and figs and place on top of goat cheese. Top with jack cheese and remaining tortillas. Cook on hot oiled grill 3 to 4 minutes per side or until cheese has melted. Serve hot with fig preserves on side.
  3. INDOOR: Prepare quesadillas as directed. In a skillet large enough to fit tortillas or an electric griddle, heat 1 to 2 tablespoons of vegetable oil over medium heat. When oil is hot, carefully fry both sides of quesadillas for 2 to 3 minutes or until golden brown; turning with a large spatula. Garnish as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576.94 Kcal (2416 kJ)
Calories from fat 250.3 Kcal
% Daily Value*
Total Fat 27.81g 43%
Cholesterol 78.41mg 26%
Sodium 1160.58mg 48%
Potassium 349.24mg 7%
Total Carbs 64.33g 21%
Sugars 22.99g 92%
Dietary Fiber 3.42g 14%
Protein 30.3g 61%
Vitamin C 5mg 8%
Vitamin A 0.3mg 10%
Iron 2.6mg 15%
Calcium 583.6mg 58%
Amount Per 100 g
Calories 250.57 Kcal (1049 kJ)
Calories from fat 108.71 Kcal
% Daily Value*
Total Fat 12.08g 43%
Cholesterol 34.06mg 26%
Sodium 504.05mg 48%
Potassium 151.68mg 7%
Total Carbs 27.94g 21%
Sugars 9.99g 92%
Dietary Fiber 1.49g 14%
Protein 13.16g 61%
Vitamin C 2.2mg 8%
Vitamin A 0.1mg 10%
Iron 1.1mg 15%
Calcium 253.4mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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