Presto Paprika Chicken Recipe

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Ingredients:

Serving

1 medium onion, chopped
3 tbsp butter
4 tsp king arthur unbleached all-purpose flour
2 cups chicken broth
2 tbsp plus 1-1/2 tsp paprika
1 bay leaf
1-1/2 cups (12 oz) sour cream
1 rotisserie chicken, cut into serving-size pieces
hot cooked noodles

Directions:

In a large skillet, saute onion in butter. Stir in flour until blended; gradually add the broth, paprika and bay leaf. Bring to a boil; cook and stir for 2 minutes or until thickened.
Reduce heat to low. Stir in sour cream. Add chicken; heat through. Discard bay leaf. Serve with noodles. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	156.39 Kcal (655 kJ)
Calories from fat	106.07 Kcal
		% Daily Value*
Total Fat	11.79g	18%
Cholesterol	34.75mg	12%
Sodium	342.25mg	14%
Potassium	189.57mg	4%
Total Carbs	8.72g	3%
Sugars	1.1g	4%
Dietary Fiber	1.17g	5%
Protein	3.43g	7%
Vitamin C	6.9mg	11%
Vitamin A	0.1mg	4%
Iron	0.6mg	3%
Calcium	30.8mg	3%

Amount Per 100 g
Calories	114.01 Kcal (477 kJ)
Calories from fat	77.33 Kcal
		% Daily Value*
Total Fat	8.59g	18%
Cholesterol	25.33mg	12%
Sodium	249.5mg	14%
Potassium	138.2mg	4%
Total Carbs	6.36g	3%
Sugars	0.8g	4%
Dietary Fiber	0.85g	5%
Protein	2.5g	7%
Vitamin C	5mg	11%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	22.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.9

Points
4

PointsPlus

Good Points

saturated fat free

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