Potatoes Grandmere Recipe

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Potatoes Grandmere
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Ingredients
8
Count
Nutrition
302
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Layer sliced potatoes in a 9x13-inch glass baking dish and season with salt and white pepper.
  3. Combine cream, mustard, garlic,** parmesan cheese and butter in a heavy saucepan and heat just to the boiling point.
  4. Pour over potatoes. **Add some of the reserved cheese, if using).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.99 Kcal (1264 kJ)
Calories from fat 170.58 Kcal
% Daily Value*
Total Fat 18.95g 29%
Cholesterol 65.45mg 22%
Sodium 246.53mg 10%
Potassium 483.65mg 10%
Total Carbs 27.9g 9%
Sugars 5.32g 21%
Dietary Fiber 4g 16%
Protein 6.53g 13%
Vitamin C 3.4mg 6%
Vitamin A 1.3mg 44%
Iron 1.5mg 8%
Calcium 165.7mg 17%
Amount Per 100 g
Calories 164.08 Kcal (687 kJ)
Calories from fat 92.68 Kcal
% Daily Value*
Total Fat 10.3g 29%
Cholesterol 35.56mg 22%
Sodium 133.95mg 10%
Potassium 262.79mg 10%
Total Carbs 15.16g 9%
Sugars 2.89g 21%
Dietary Fiber 2.17g 16%
Protein 3.55g 13%
Vitamin C 1.8mg 6%
Vitamin A 0.7mg 44%
Iron 0.8mg 8%
Calcium 90mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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