Potato Balls Recipe

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Potato Balls
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Ingredients
11
Count
Nutrition
247
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Put mashed potatoes in warm oven to dry (approximately 10 minutes)
  2. Deseed jalapenos and chop
  3. In a bowl, mix grated cheeses with chopped jalapenos and chives
  4. Add the melted butter and mix
  5. Roll and squeeze into balls
  6. Mix the mashed potatoes with the coriander
  7. Roll and coat the cheese balls with the potato mixture
  8. Ensure that the potato coat is at least 1cm thick
  9. Mix breadcrumbs with chilli powder
  10. Roll balls in crumbs
  11. Deep fry in olive oil
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.26 Kcal (1035 kJ)
Calories from fat 76.81 Kcal
% Daily Value*
Total Fat 8.53g 13%
Cholesterol 20.35mg 7%
Sodium 147.32mg 6%
Potassium 704.9mg 15%
Total Carbs 41.27g 14%
Sugars 13.39g 54%
Dietary Fiber 8.74g 35%
Protein 3.47g 7%
Vitamin C 60.4mg 101%
Vitamin A 2.2mg 72%
Iron 3.7mg 21%
Calcium 101.7mg 10%
Amount Per 100 g
Calories 103.2 Kcal (432 kJ)
Calories from fat 32.06 Kcal
% Daily Value*
Total Fat 3.56g 13%
Cholesterol 8.49mg 7%
Sodium 61.48mg 6%
Potassium 294.2mg 15%
Total Carbs 17.22g 14%
Sugars 5.59g 54%
Dietary Fiber 3.65g 35%
Protein 1.45g 7%
Vitamin C 25.2mg 101%
Vitamin A 0.9mg 72%
Iron 1.6mg 21%
Calcium 42.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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