Directions:
- Place the potatoes in a pot with enough water to cover, and bring to a boil. Cook for about 20 minutes, or until tender. Drain and cool.
- Meanwhile, place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and place in a bowl of cold water to cool.
- Peel the eggs, and place 3 of them into a large bowl. Reserve the rest for later. Mash the eggs in the bowl with a fork. Stir in the mustard, mayonnaise, celery, salt and pepper. Set aside.
- Cook bacon slices in the microwave for about 4 minutes, until crisp, or fry in a skillet over medium-high heat. Crumble 2 of the bacon slices into the mayonnaise mixture. Reserve the rest for garnish.
- Peel and chop the potatoes, and stir into the bowl until evenly coated. Slice the 2 remaining eggs, and place on top of the salad. Crumble the remaining bacon over the eggs, then sprinkle parsley over the top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 388.9 Kcal (1628 kJ) | ||
| Calories from fat | 262.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.13g | 45% | |
|---|---|---|---|
| Cholesterol | 123.09mg | 41% | |
| Sodium | 431.03mg | 18% | |
| Potassium | 526.09mg | 11% | |
| Total Carbs | 24.33g | 8% | |
| Sugars | 5.61g | 22% | |
| Dietary Fiber | 4.02g | 16% | |
| Protein | 8.36g | 17% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.8mg | 10% | |
| Calcium | 65.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 184.25 Kcal (771 kJ) | ||
| Calories from fat | 124.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.8g | 45% | |
|---|---|---|---|
| Cholesterol | 58.32mg | 41% | |
| Sodium | 204.21mg | 18% | |
| Potassium | 249.24mg | 11% | |
| Total Carbs | 11.53g | 8% | |
| Sugars | 2.66g | 22% | |
| Dietary Fiber | 1.91g | 16% | |
| Protein | 3.96g | 17% | |
| Vitamin C | 2mg | 7% | |
| Vitamin A | 0.5mg | 38% | |
| Iron | 0.9mg | 10% | |
| Calcium | 31mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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