Pork Roast With Apples, Cider, and Cream Recipe

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Pork Roast With Apples, Cider, and Cream
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Ingredients
9
Count
Nutrition
852
Calories
Total time
51
Minutes
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Ingredients:

Directions:

  1. Add oil to a large saucepan over med-high heat.
  2. Add in pork; cook, turning, for about 15 minutes, until evenly browned on all sides; transfer meat to the slow cooker.
  3. Add onion to the pan; saute in the oil for about 7 minutes, until it just begins to brown.
  4. Add in the mushrooms and saute for 5 minutes, until tender.
  5. Add in the apple juice and wine; cook for 10 minutes, until reduced by half, scraping any bits from the bottom of the pan.
  6. Pour the sauce and vegetables over the roast.
  7. Cover and cook on LOW for about 6 hours, until the meat is very tender and has reached and internal temperature of at least 165°.
  8. Remove the roast from the slow cooker and set aside on a plate.
  9. Add the cream and apple to the juices in the slow cooker; stir well.
  10. Return the meat to the slow cooker and continue cooking on HIGH for 30 minutes.
  11. Remove pork from slow cooker and cut into serving slices.
  12. Arrange pork on plates and spoon the sauce and apples; garnish each serving with the walnuts and serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 851.62 Kcal (3566 kJ)
Calories from fat 507.35 Kcal
% Daily Value*
Total Fat 56.37g 87%
Cholesterol 208.37mg 69%
Sodium 167.04mg 7%
Potassium 1431.27mg 30%
Total Carbs 13.84g 5%
Sugars 6.95g 28%
Dietary Fiber 2.81g 11%
Protein 68.12g 136%
Vitamin C 28.6mg 48%
Iron 3.8mg 21%
Calcium 100.1mg 10%
Amount Per 100 g
Calories 178.38 Kcal (747 kJ)
Calories from fat 106.27 Kcal
% Daily Value*
Total Fat 11.81g 87%
Cholesterol 43.64mg 69%
Sodium 34.99mg 7%
Potassium 299.8mg 30%
Total Carbs 2.9g 5%
Sugars 1.46g 28%
Dietary Fiber 0.59g 11%
Protein 14.27g 136%
Vitamin C 6mg 48%
Iron 0.8mg 21%
Calcium 21mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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