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Pork Chops With Apples, Onions and Cheesy Baked Potatoes Recipe

Pork Chops With Apples, Onions and Cheesy Baked Potatoes Recipe

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Pork Chops With Apples, Onions and Cheesy Baked Potatoes

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Ingredients:

Serving

2 center-cut pork chops (thick , at least 1 lb. each)
1 red onion (medium to large size)
2 apples , (medium size) red delicious or any firm texture apple
2 baking potatoes (large)

Directions:

Heat large fry pan on med-high.
Season pork chops on both sides with salt, pepper and thyme.
Place chops in pan just to brown on each side, about 4 to 5 minutes turning once.
Cut up onion and peeled apples into evenly sized chunks while meat is browning.
Pierce potatoes with fork for venting. Heat on high in microwave for 10-12 minutes.
Remove browned chops from pan and set aside.
Add about 1 1/2 TBSP of butter in pan and mix in with oil.
Add onions to pan and stir to coat in butter and oil glaze.
Add apples to pan when onions begin to soften and caramelize. Stir to coat.
Add pork chops back into pan and cover, turning and stirring contents occasionally for about 15 to 20 minutes. Liquid in pan should become slightly thicker.
While meat is cooking, slice baked potatoes into approximately 1/4 inch slices.
Remove skin and place slices from one potato in a layer in small baking dish.
Add thin pats of butter and a generous sprinkling of shredded cheese on top of first layer.
Repeat second layer the same way and place in oven until cheese just starts to brown.
Place cooked pork chops on large serving plate. Spoon on saucy apples and onions.
Bring it all together at the table and enjoy!
Bon Appetite!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	116.64 Kcal (488 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4.02mg	0%
Potassium	275.04mg	6%
Total Carbs	30.43g	10%
Sugars	20.4g	82%
Dietary Fiber	4.74g	19%
Protein	0.55g	1%
Vitamin C	13mg	22%
Calcium	23.6mg	2%

Amount Per 100 g
Calories	49.22 Kcal (206 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.7mg	0%
Potassium	116.05mg	6%
Total Carbs	12.84g	10%
Sugars	8.61g	82%
Dietary Fiber	2g	19%
Protein	0.23g	1%
Vitamin C	5.5mg	22%
Calcium	9.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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