Directions:
- Trim any fat from the meat and slice 1/4 thick. Place the meat between two pieces of cling film and beat with a meat mallet, to flatten out.
- Heat the oil in a heavy based pan and fry the meat in batches for 2 mins on each side. Remove the meat from the pan and keep it warm.
- Stir the Sambuca into the pan, stir well to remove all the bits from the bottom of the pan. Add the fennel and cook for 3 minutes Remove from pan and keep it warm.
- Reduce the heat and add the Gorgonzola to the pan with the cream, stir till the cheese has melted and the sauce is smooth.
- Stir in the sage and thyme, season with salt and pepper.
- Serve with sauteed potatoes and broccoli.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 919.78 Kcal (3851 kJ) | ||
| Calories from fat | 837.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.07g | 143% | |
|---|---|---|---|
| Cholesterol | 100.35mg | 33% | |
| Sodium | 383.72mg | 16% | |
| Potassium | 693.03mg | 15% | |
| Total Carbs | 5.27g | 2% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 15.57g | 31% | |
| Vitamin C | 8.2mg | 14% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.8mg | 5% | |
| Calcium | 175.8mg | 18% | |
| Amount Per 100 g | |||
| Calories | 432.15 Kcal (1809 kJ) | ||
| Calories from fat | 393.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.73g | 143% | |
|---|---|---|---|
| Cholesterol | 47.15mg | 33% | |
| Sodium | 180.29mg | 16% | |
| Potassium | 325.61mg | 15% | |
| Total Carbs | 2.48g | 2% | |
| Sugars | 0.1g | 1% | |
| Dietary Fiber | 0.96g | 8% | |
| Protein | 7.32g | 31% | |
| Vitamin C | 3.9mg | 14% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.4mg | 5% | |
| Calcium | 82.6mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Tomato Fennel Soup
Extra virgin olive oil and 8 more.. -
Roasted Butternut Squash with Root Vegetables
Butternut squash, peeled, seeded and cut into 1-inch piec... and 8 more.. -
Turkey Stock
Carcass from roast turkey, Water, Bay leaves and 7 more.. -
Russian Roasted Potatoes With Mushrooms
Potatoes , scrubbed and cut into 1 inch chunks and 8 more.. -
Garlic-Herb Roasted Chicken with Potatoes, Carrots, and Onions
Roasting chicken, Chopped fresh rosemary, divided and 12 more.. -
Two Herb-Roasted Turkey with Bourbon Gravy
Fresh or frozen turkey, thawed, Unsalted butter, softened and 9 more.. -
Savory Pumpkin Ravioli
King arthur unbleached all-purpose flour, Eggs, Olive oil and 14 more.. -
Tomato Soup with Parmesan Toast
Olive oil, Chopped onion, Chopped fennel bulb and 8 more.. -
Wild Rice Stuffed Squash
Acorn squash, Wild rice, Stalks celery, Carrots, Mushrooms and 9 more.. -
Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs
Yukon gold potatoes, Red-skinned sweet potatoes (yams) and 10 more.. -
Oyster Stuffing
Bread , including crusts (10 cups packed and cubed) and 13 more..
Also Try
-
-
-
Pork Tenderloin With Fennel Seed and Onions
Extra virgin olive oil, Onions, sliced, Pork tenderloin and 5 more.. -
-
Pork Chops or Pork Ribs With Apricot Pineapple Sauce
Pork chops (approximately 6 chops ) or 2 lbs pork ribs, c... and 12 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
