Directions:
- Whisk first 5 ingredients in bowl. Mix in shallots; season with salt and pepper.
- Per serving (1 tablespoon): 58 calories, 5 g fat, 0.1 g fiber Nutritional analysis provided by Bon Appétit
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1180.9 Kcal (4944 kJ) | ||
| Calories from fat | 1010.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 112.32g | 173% | |
|---|---|---|---|
| Sodium | 49.38mg | 2% | |
| Potassium | 642.51mg | 14% | |
| Total Carbs | 39.07g | 13% | |
| Sugars | 21.94g | 88% | |
| Dietary Fiber | 6.9g | 28% | |
| Protein | 2.88g | 6% | |
| Vitamin C | 19.5mg | 32% | |
| Vitamin A | 2.2mg | 74% | |
| Iron | 272.1mg | 1512% | |
| Calcium | 198.7mg | 20% | |
| Amount Per 100 g | |||
| Calories | 374.17 Kcal (1567 kJ) | ||
| Calories from fat | 320.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.59g | 173% | |
|---|---|---|---|
| Sodium | 15.65mg | 2% | |
| Potassium | 203.58mg | 14% | |
| Total Carbs | 12.38g | 13% | |
| Sugars | 6.95g | 88% | |
| Dietary Fiber | 2.19g | 28% | |
| Protein | 0.91g | 6% | |
| Vitamin C | 6.2mg | 32% | |
| Vitamin A | 0.7mg | 74% | |
| Iron | 86.2mg | 1512% | |
| Calcium | 63mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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