Poffertjes Dutch Tiny Pancakes Recipe

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Poffertjes Dutch Tiny Pancakes
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Ingredients:

  • 125 g (4 1/2 oz) flour
  • 300 mls (1/2 pint) lukewarm milk
  • 1 egg
  • 10 g (2 tsp) dried yeast
  • 2 tbsp corn or golden syrup (optional)
  • pinch salt
  • 75 g (2 1/2 oz) melted butter

Directions:

  1. Dissolve the yeast in a small portion of the milk.
  2. Sieve all the flour with the salt, make a hole in the middle and pour in the yeast mixture.
  3. Stir from the centre, slowly adding the remaining milk and later, the beaten egg and syrup.
  4. Leave mix to rise for about three quarters of an hour in a warm place.
  5. Heat the pan on high, butter each cup and pour in a small amount of the mix, filling it about half way.
  6. Cook till the poffertjes are golden and dry on the bottom.
  7. Turn them (with a small fork or toothpick) and cook the other side.
  8. A poffertjes pan usually makes about a dozen, enough for one person.
  9. Sprinkle generously with icing sugar and put a small lump of butter on top of the poffertjes.
  10. Serve hot.
  11. You will need a poffertjes pan. This was originally an enameled cast iron (one handle) fry pan with about a dozen small depressions covering the whole bottom of the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30048.45 Kcal (125807 kJ)
Calories from fat 19750.43 Kcal
% Daily Value*
Total Fat 2194.49g 3376%
Cholesterol 4735.12mg 1578%
Sodium 50397.18mg 2100%
Potassium 6120.56mg 130%
Total Carbs 2341.81g 781%
Sugars 4.33g 17%
Dietary Fiber 271.94g 1088%
Protein 343.31g 687%
Vitamin C 1.3mg 2%
Vitamin A 21.3mg 709%
Iron 148.6mg 826%
Calcium 7225.4mg 723%
Amount Per 100 g
Calories 509.42 Kcal (2133 kJ)
Calories from fat 334.84 Kcal
% Daily Value*
Total Fat 37.2g 3376%
Cholesterol 80.28mg 1578%
Sodium 854.4mg 2100%
Potassium 103.76mg 130%
Total Carbs 39.7g 781%
Sugars 0.07g 17%
Dietary Fiber 4.61g 1088%
Protein 5.82g 687%
Vitamin A 0.4mg 709%
Iron 2.5mg 826%
Calcium 122.5mg 723%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 783
    Points
  • 828
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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