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Dutch Baby Apple Pancake Recipe

Dutch Baby Apple Pancake Recipe

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Ingredients:

Serving

1/2 cup half-and-half
3 large eggs
1/2 tsp vanilla extract
6 tbsp unsalted butter, melted
1/2 cup all-purpose flour
1/4 tsp salt
1/2 tsp cinnamon
3 tbsp packed light brown sugar
2 tbsp lemon juice
2 granny smith apples, peeled, cored and sliced
1/4 cup chopped walnuts , optional
confectioners' sugar , optional

Directions:

Preheat oven to 375°F. In a blender, process half-and-half, eggs, vanilla and 2 Tbsp. butter until smooth. Blend in flour, salt and 1/4 tsp. cinnamon.
In a 10-inch nonstick skillet, mix remaining butter and cinnamon with brown sugar and lemon juice. Bring to a boil over medium-high heat, stirring. Stir in apples, reduce heat to low and simmer, stirring often, until apples are tender and liquid has thickened, about 7 minutes.
Pour batter from blender over apple mixture; sprinkle with nuts, if desired. Bake until set and top is golden, 25 to 30 minutes. Sprinkle with confectioners' sugar, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1419.28 Kcal (5942 kJ)
Calories from fat	1058.47 Kcal
		% Daily Value*
Total Fat	117.61g	181%
Cholesterol	785.95mg	262%
Sodium	855.85mg	36%
Potassium	655.31mg	14%
Total Carbs	60.43g	20%
Sugars	1.53g	6%
Dietary Fiber	4.75g	19%
Protein	37.78g	76%
Vitamin C	13.8mg	23%
Vitamin A	0.9mg	28%
Iron	4.7mg	26%
Calcium	275.4mg	28%

Amount Per 100 g
Calories	292.42 Kcal (1224 kJ)
Calories from fat	218.08 Kcal
		% Daily Value*
Total Fat	24.23g	181%
Cholesterol	161.93mg	262%
Sodium	176.34mg	36%
Potassium	135.02mg	14%
Total Carbs	12.45g	20%
Sugars	0.31g	6%
Dietary Fiber	0.98g	19%
Protein	7.78g	76%
Vitamin C	2.8mg	23%
Vitamin A	0.2mg	28%
Iron	1mg	26%
Calcium	56.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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