Pizza Pops Recipe

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Pizza Pops
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Ingredients
15
Count
Nutrition
832
Calories
Total time
75
Minutes
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Ingredients:

  • 6 tbsp buttermilk
  • 5 cups flour
  • 3 tbsp sugar
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp salt
  • 6 tbsp butter
  • 2 1/4 cups buttermilk
  • 1 tsp oregano
  • 1/2 tsp pepper
  • 1 pinch salt

Directions:

  1. Pizza filling: In nonstick skillet, brown ground beef over med. heat until no pinkness remains. Drain off fat; stir in pizza sauce, oregano, pepper and salt. Let cool.
  2. Crust: Combine yeast with 2 Tbsp warm water, 1 tsp sugar, let stand for 10 minutes. In large bowl, combine flour, sugar, baking powder, baking soda, and salt; cut in butter until crumbly. Stir in yeast mixture and buttermilk. On floured surface, knead just until dough holds together; divide into 3 portions, then divide each into eight balls. Roll out each piece into 6 inch circle.
  3. Place 2 heaping tbsp of filling on half of each circle of dough. Sprinkle 2 tbsp of mozzarella over each mound of filling. Moisten edges of dough with water; fold dough over to make half-moon shapes, sealing edges firmly with fork or fluting edges decoratively. Brush tops with buttermilk. Place on ungreased baking sheet; bake in 350 F oven for about 15 to 20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 831.94 Kcal (3483 kJ)
Calories from fat 295.49 Kcal
% Daily Value*
Total Fat 32.83g 51%
Cholesterol 61.59mg 21%
Sodium 3048.61mg 127%
Potassium 775.39mg 16%
Total Carbs 105.26g 35%
Sugars 7.74g 31%
Dietary Fiber 11.8g 47%
Protein 29.05g 58%
Vitamin C 3.5mg 6%
Vitamin A 0.1mg 4%
Iron 7.3mg 41%
Calcium 612.7mg 61%
Amount Per 100 g
Calories 247.8 Kcal (1037 kJ)
Calories from fat 88.01 Kcal
% Daily Value*
Total Fat 9.78g 51%
Cholesterol 18.34mg 21%
Sodium 908.06mg 127%
Potassium 230.96mg 16%
Total Carbs 31.35g 35%
Sugars 2.3g 31%
Dietary Fiber 3.51g 47%
Protein 8.65g 58%
Vitamin C 1mg 6%
Iron 2.2mg 41%
Calcium 182.5mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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