Pizza by the Slice Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 medium tomato
2 oz sliced hard salami (about 6 slices)
2 oz mozzarella cheese, shredded (1/2 cup)
1 (8 oz) package refrigerated crescent dinner rolls
1/2 tsp dried oregano

Directions:

Preheat oven to 375°F.
Remove stem end of tomato and cut tomato into several large chunks, then coarsely chop.
Stack salami slices, two at a time and cut into small wedges.
Unroll crescent dough on cutting board and separate into 8 triangles.
Arrange the triangles on a flat baking stone or pizza pan so they do not touch.
Sprinkle triangles with equal amounts of tomato (or sauce), salami, cheese and oregano.
Bake 15-18 minutes or until edges are golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	54.43 Kcal (228 kJ)
Calories from fat	28.54 Kcal
		% Daily Value*
Total Fat	3.17g	5%
Cholesterol	6.87mg	2%
Sodium	241.47mg	10%
Potassium	71.53mg	2%
Total Carbs	2.48g	1%
Sugars	0.79g	3%
Dietary Fiber	0.32g	1%
Protein	4.18g	8%
Vitamin C	2.2mg	4%
Iron	0.2mg	1%
Calcium	71.6mg	7%

Amount Per 100 g
Calories	164.16 Kcal (687 kJ)
Calories from fat	86.09 Kcal
		% Daily Value*
Total Fat	9.57g	5%
Cholesterol	20.73mg	2%
Sodium	728.27mg	10%
Potassium	215.74mg	2%
Total Carbs	7.47g	1%
Sugars	2.38g	3%
Dietary Fiber	0.97g	1%
Protein	12.62g	8%
Vitamin C	6.5mg	4%
Iron	0.7mg	1%
Calcium	215.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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