Piroshky (Piroshki) Recipe

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Piroshky (Piroshki)
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Ingredients
13
Count
Nutrition
1145
Calories
Total time
61
Minutes
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Ingredients:

  • 1 (3/8 oz) package dry yeast
  • 1/4 cup warm water
  • 2 tbsp sugar
  • 1 tsp salt
  • 1 1/2 cups milk
  • 1 egg
  • 1/4 cup oil or 1/4 cup butter
  • 4 1/2 cups flour
  • 1 medium onion, chopped

Directions:

  1. Dissolve yeast in water and let stand 10 minutes. In large bowl, combine flour, sugar and salt. Make a well in flour and add milk, egg, oil and yeast. Combine to make a soft dough. Knead about 10 minutes. Let rise one half hour to one hour.
  2. Brown chopped onion and garlic. In separate pan, brown ground beef. Season with salt, pepper, garlic and onion. Cool meat mixture and remove solidified fat.
  3. Pinch a golf-ball sized piece of dough, flatten with fingers or roll out to 1/8” thickness. Place 2 Tbsp filling in center and bring opposite edges of circle together. Pinch securely. (The traditional shape is a plump center with tapering ends.).
  4. Let piroshkis rise seam side down, 30 minutes. Heat oven to 350. Brush with egg and bake until golden brown (approx 20 min, it depends on the size). The piroshky may also be deep fried.
  5. Ed. Note: I also like to add about 1 cup cheese sauce powder (sometimes found in bulk food stores) to the meat mix. I find it gives a slightly cheesy taste. If I do that, I omit the salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1145.46 Kcal (4796 kJ)
Calories from fat 476.28 Kcal
% Daily Value*
Total Fat 52.92g 81%
Cholesterol 122.23mg 41%
Sodium 3032.04mg 126%
Potassium 836.61mg 18%
Total Carbs 121.35g 40%
Sugars 6.41g 26%
Dietary Fiber 14.07g 56%
Protein 47.81g 96%
Vitamin C 1.4mg 2%
Iron 10.4mg 58%
Calcium 436.6mg 44%
Amount Per 100 g
Calories 258.34 Kcal (1082 kJ)
Calories from fat 107.42 Kcal
% Daily Value*
Total Fat 11.94g 81%
Cholesterol 27.57mg 41%
Sodium 683.84mg 126%
Potassium 188.69mg 18%
Total Carbs 27.37g 40%
Sugars 1.45g 26%
Dietary Fiber 3.17g 56%
Protein 10.78g 96%
Vitamin C 0.3mg 2%
Iron 2.3mg 58%
Calcium 98.5mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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