Upside Down Pizza Recipe

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Upside Down Pizza
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Ingredients:

  • 1 cup milk
  • 2 eggs
  • 1 tsp oil
  • 1 cup flour
  • 1/2 tsp salt

Directions:

  1. In skillet, cook beef and onion until meat is done.
  2. Drain, add sauce, heat through.
  3. Pour into greased 13x9 baking pan.
  4. Sprinkle with cheese.
  5. In blender, mix remaining 5 ingredients.
  6. Process until smooth, pour over cheese.
  7. Bake at 400* for 30 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.77 Kcal (1305 kJ)
Calories from fat 106.98 Kcal
% Daily Value*
Total Fat 11.89g 18%
Cholesterol 75.32mg 25%
Sodium 851.69mg 35%
Potassium 350.29mg 7%
Total Carbs 27.24g 9%
Sugars 3.65g 15%
Dietary Fiber 3.58g 14%
Protein 24.18g 48%
Vitamin C 3.4mg 6%
Iron 2.7mg 15%
Calcium 347.3mg 35%
Amount Per 100 g
Calories 154.72 Kcal (648 kJ)
Calories from fat 53.09 Kcal
% Daily Value*
Total Fat 5.9g 18%
Cholesterol 37.38mg 25%
Sodium 422.68mg 35%
Potassium 173.84mg 7%
Total Carbs 13.52g 9%
Sugars 1.81g 15%
Dietary Fiber 1.78g 14%
Protein 12g 48%
Vitamin C 1.7mg 6%
Iron 1.3mg 15%
Calcium 172.4mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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