Pineapple Nieve Recipe

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Pineapple Nieve
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Ingredients
4
Count
Nutrition
112
Calories
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Ingredients:

Directions:

  1. Place the pineapple in a food processor, and process 2 minutes or until very smooth. Add sugar and lime juice, and pulse 2 times or until blended. Strain pineapple mixture through a sieve into a bowl. Discard solids. Pour mixture into the freezer can of an ice-cream freezer; freeze according to the manufacturer's instructions. Spoon into a freezer-safe container; cover and freeze 30 minutes or until firm. Serve with Cinnamon Chips.
  2. Note: To prepare nieve without an ice-cream freezer, pour mixture into an 8-inch square baking dish; cover and freeze until firm, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.47 Kcal (471 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.81mg 0%
Potassium 198.93mg 4%
Total Carbs 29.94g 10%
Sugars 26.22g 105%
Dietary Fiber 1.51g 6%
Protein 1.51g 3%
Vitamin C 16.6mg 28%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 67.79 Kcal (284 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.09mg 0%
Potassium 119.9mg 4%
Total Carbs 18.05g 10%
Sugars 15.8g 105%
Dietary Fiber 0.91g 6%
Protein 0.91g 3%
Vitamin C 10mg 28%
Calcium 15.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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