Directions:
- Combine first 4 ingredients in a heavy saucepan. Cook over medium heat, stirring constantly, until mixture thickens. Stir in vanilla and pineapple; mix well. Cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1836.14 Kcal (7688 kJ) | ||
| Calories from fat | 1127.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 125.3g | 193% | |
|---|---|---|---|
| Cholesterol | 808.15mg | 269% | |
| Sodium | 470.11mg | 20% | |
| Potassium | 1016.73mg | 22% | |
| Total Carbs | 151.6g | 51% | |
| Sugars | 122.12g | 488% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 36.22g | 72% | |
| Vitamin C | 7.6mg | 13% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 2.6mg | 15% | |
| Calcium | 765.1mg | 77% | |
| Amount Per 100 g | |||
| Calories | 282.46 Kcal (1183 kJ) | ||
| Calories from fat | 173.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.27g | 193% | |
|---|---|---|---|
| Cholesterol | 124.32mg | 269% | |
| Sodium | 72.32mg | 20% | |
| Potassium | 156.41mg | 22% | |
| Total Carbs | 23.32g | 51% | |
| Sugars | 18.79g | 488% | |
| Dietary Fiber | 0.04g | 1% | |
| Protein | 5.57g | 72% | |
| Vitamin C | 1.2mg | 13% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 0.4mg | 15% | |
| Calcium | 117.7mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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