Directions:
- Blend the eggs, sugar, and cornstarch. Add the melted butter, milk, and vanilla; stir well. Pour filling into pie shells. Sprinkle with coconut.
- Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1893.14 Kcal (7926 kJ) | ||
| Calories from fat | 1086.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.73g | 186% | |
|---|---|---|---|
| Cholesterol | 453.94mg | 151% | |
| Sodium | 1088.06mg | 45% | |
| Potassium | 348.4mg | 7% | |
| Total Carbs | 182.48g | 61% | |
| Sugars | 88.47g | 354% | |
| Dietary Fiber | 6.56g | 26% | |
| Protein | 25.18g | 50% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 7.9mg | 44% | |
| Calcium | 124.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 408.43 Kcal (1710 kJ) | ||
| Calories from fat | 234.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.05g | 186% | |
|---|---|---|---|
| Cholesterol | 97.93mg | 151% | |
| Sodium | 234.74mg | 45% | |
| Potassium | 75.16mg | 7% | |
| Total Carbs | 39.37g | 61% | |
| Sugars | 19.09g | 354% | |
| Dietary Fiber | 1.42g | 26% | |
| Protein | 5.43g | 50% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.7mg | 44% | |
| Calcium | 26.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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