Directions:
- Combine first 4 ingredients in a medium bowl; add milk, margarine, and egg, stirring with a wire whisk until blended.
- Pour oil to a depth of 2 to 3 inches into a Dutch oven; heat to 375°. Dredge pineapple slices in flour mixture. Fry pineapple slices in hot oil, 2 slices at a time, until golden, turning once. Drain well on paper towels.
- Combine powdered sugar and cinnamon; sift over warm pineapple slices. Transfer slices to individual serving plates; top each with 1/4 cup Neapolitan ice cream. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.83 Kcal (753 kJ) | ||
| Calories from fat | 39.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.37g | 7% | |
|---|---|---|---|
| Cholesterol | 32.48mg | 11% | |
| Sodium | 80.2mg | 3% | |
| Potassium | 121.3mg | 3% | |
| Total Carbs | 31.1g | 10% | |
| Sugars | 17.17g | 69% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 4.6g | 9% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 92.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 179.91 Kcal (753 kJ) | ||
| Calories from fat | 39.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.37g | 7% | |
|---|---|---|---|
| Cholesterol | 32.5mg | 11% | |
| Sodium | 80.23mg | 3% | |
| Potassium | 121.35mg | 3% | |
| Total Carbs | 31.12g | 10% | |
| Sugars | 17.17g | 69% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 4.6g | 9% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 92.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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