Pineapple Chicken Bake Recipe

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Ingredients:

Serving

Directions:

Spray pyrex pan w/ Pam. Brush chicken w/ butter, lay in pay, then salt & pepper. Combine all other ingredients & pour over chicken. Bake at 375 for 30 minutes, turning once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	549.75 Kcal (2302 kJ)
Calories from fat	118.18 Kcal
		% Daily Value*
Total Fat	13.13g	20%
Cholesterol	154.51mg	52%
Sodium	962.03mg	40%
Potassium	851.25mg	18%
Total Carbs	64.77g	22%
Sugars	61.99g	248%
Dietary Fiber	0.81g	3%
Protein	48.3g	97%
Vitamin C	11.4mg	19%
Vitamin A	0.1mg	2%
Iron	0.8mg	4%
Calcium	72.9mg	7%

Amount Per 100 g
Calories	144.49 Kcal (605 kJ)
Calories from fat	31.06 Kcal
		% Daily Value*
Total Fat	3.45g	20%
Cholesterol	40.61mg	52%
Sodium	252.85mg	40%
Potassium	223.74mg	18%
Total Carbs	17.02g	22%
Sugars	16.29g	248%
Dietary Fiber	0.21g	3%
Protein	12.7g	97%
Vitamin C	3mg	19%
Iron	0.2mg	4%
Calcium	19.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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