Pineapple Cheese Casserole Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine pineapple chunks, cheese, pineapple juice, flour and sugar. Spoon into a 9x13 inch baking dish. Top with crushed crackers and butter slices.
Bake in preheated oven for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	229.34 Kcal (960 kJ)
Calories from fat	139.34 Kcal
		% Daily Value*
Total Fat	15.48g	24%
Cholesterol	45.05mg	15%
Sodium	147.68mg	6%
Potassium	49.27mg	1%
Total Carbs	16.54g	6%
Sugars	12.08g	48%
Dietary Fiber	0.3g	1%
Protein	6.65g	13%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	175.2mg	18%

Amount Per 100 g
Calories	364.92 Kcal (1528 kJ)
Calories from fat	221.71 Kcal
		% Daily Value*
Total Fat	24.63g	24%
Cholesterol	71.69mg	15%
Sodium	234.99mg	6%
Potassium	78.39mg	1%
Total Carbs	26.32g	6%
Sugars	19.23g	48%
Dietary Fiber	0.48g	1%
Protein	10.58g	13%
Vitamin C	2.1mg	2%
Vitamin A	0.2mg	3%
Iron	0.5mg	2%
Calcium	278.8mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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